Dairy-free creamers, built on coconut.
Spray-dried coconut creamers for coffee and tea: vegan, sodium-caseinate-free, in three coconut-flavour intensities, sweetened or unsweetened, organic or conventional.
Three creamers, three levels of coconut.
Pick how much coconut character you want in the cup. All three whiten and round off coffee and tea without dairy.
Light coconut
A neutral whitener with the least coconut flavour, for coffee programmes that want plant-based creaminess without a tropical note.
Medium coconut
Balanced coconut character: noticeably coconut, still coffee-first. Our most versatile creamer for retail and food service.
Rich coconut
Full coconut flavour and body for signature coconut coffees, chai and dessert-style drinks.
Unsweetened, sweetened or botanical.
Unsweetened or sweetened with coconut sugar, each in light, medium or rich coconut; or unsweetened with a botanical, at 40–45% fat. Coconut sugar keeps the sweetened creamer coconut-derived.
Every creamer is available organic or conventional, in 5 to 25 kg bulk pouches for food service and blending, or in retail pouches under your brand.
Brief us on a creamer
Unsweetened
Light, medium or rich coconut.
Sweetened
Light, medium or rich coconut, sweetened with coconut sugar.
Botanical
Turmeric, cinnamon bark oil, lemongrass or moringa, at 40–45% fat (medium coconut).
Developed to your brief
Our R&D team trials formulations on a laboratory-scale spray dryer before scaling up, so you approve the creamer before the first production run.
Plant-based by design
Coconut milk, not casein, gives the creamer its body. Every creamer is vegan and dairy-free without reformulation.
Same certifications
Made in the same BRCGS and FSSC 22000 certified plants, with Halal, Kosher, Vegan and Organic certification where applicable.
Don't see what you need? We can develop it.
Bespoke fat contents, botanical formulations, custom packaging and private label, developed with your R&D team from bench to production.