Conventional Coconut Milk Powder
Appearance and Texture
White or creamy fine powder without brown scorched particles
Flavour and Aroma
Characteristic exotic flavour and aroma of Sri Lankan coconuts. No rancid or other objectionable odors.
Shelf Life
Minimum 18 months in unopened bags
Nutritional Facts
| PER 100g | |
| Energy | 2887 KJ/686 Kcal |
| Protein | 8.0 g |
| Fat (Total) | 62 g |
| – Saturated | 57.0 g |
| – Trans | 0 mg |
| Cholesterol | 0 mg |
| Carbohydrates | 24 g |
| – Sugars | 6 g |
| Sodium | 140 mg |
Ingredients
Coconut Milk
Maltodextrin
Milk based Sodium Caseinate
Storage Conditions
Coconut milk powder should be stored in a clean, cool and dry place under normal room temperature of 28 °C to 32 °C and maximum relative humidity of 80%.
Slight lumping upon exposure to lower temperature may occur but returns to its original powder form when re-exposed to room temperature (28 °C to 26 °C).
Retail Packaging*
Food-Grade Triple Laminated Aluminum pouches with outer cartons for 150 g, 300 g, 800 g and 1 kg
Bulk Packaging*
Corrugated cartons with inner Food-Grade Triple Laminated Aluminum bags for 15/20 kg bulk packs
*We offer customized packaging solutions
